Food Recipe

Channa Bhaji Achar/ Leafy Chick Pea Pickle – A Simple, Delicious Accompaniment

Local Food Of Madhya Pradesh Pickles are known to have their origin in India, dating back to 2030 BC. Queen Cleopatra of Egypt is known to have eaten pickles to stay beautiful. Pickles are packed with a dose of goodness, nutrition and value, in every small flavourful bite. The moment we think of the word… Read More Channa Bhaji Achar/ Leafy Chick Pea Pickle – A Simple, Delicious Accompaniment

Food Recipe

Melt in Your Mouth, Honey Basil Ice-Cream: Summers Won’t Be The Same Again

Our first afternoon at Kanha Earth Lodge was what precious memories are made of. We reached the lodge after a long-winding road trip. The  warmth and hospitality of the staff was enough to soothe those tired nerves. As was the lip-smacking, delicious Bhopali thaali (the local fare) lunch. But, the icing on the cake and… Read More Melt in Your Mouth, Honey Basil Ice-Cream: Summers Won’t Be The Same Again

Food Recipe

A Burst of color and oozing flavours: Beetroot sabzi at our lodges

Best Places to Eat Local Food in Pench Beetroot Sabzi at Our Lodges Beetroot, the sweet, earthy, rustic, charming, crunchy root vegetable is enjoying a well-deserved comeback on our plates, all due credits to its innumerable health benefits. My running friends have been drinking copious amounts of beet root juice before their runs, to stay… Read More A Burst of color and oozing flavours: Beetroot sabzi at our lodges